Review: Sriracha Food Festival @ Koh, Intercontinental
Sriracha is a hot sauce made
made of chillies, garlic, vinegar & salt originating from the eastern
region of Thailand. Mostly used as a dipping sauce, Sriracha is paired with
Seafood and also goes as a condiment with famous Vietnamese soup ‘Pho’
Sriracha Sauce |
South Mumbai’s contemporary
Thai restaurant Koh has organized a special menu around this piquant and zesty
sauce. Culinary Muse had the chance to review this. Here are some of the must
haves and must avoid -
We start with the Sriracha Mary – A bloody mary with
sriracha sauce. I have one word for it – Caustic. This has to be the worst
drink I have tasted so far!
Sriracha Mary |
The Fire Roasted Veg Chowder was brilliant – a healthy broth, spinach, corn,
asparagus and hints of sriracha that added a nice flavor to it
Fire Roasted Veg Chowder |
The Hat Yai
Grilled Prawns were cruchy with the balmy flavor of lemongrass... hmmm spa
in my mouth
Hat Yai Grilled Prawns |
Marinated Chicken Wings – What’s with Asian restaurants having wings on their
menu? I mean you can cover yourself with the garb of contemporary but wings is
too pedestrian!
Cabbage Kimchi with Glass Noodles – No flavors to it, this was just some vegetables put
together. Yuck
In the mains, Pokchoy, Shitake Mushrooms and Asparagus was
delectable drenched in a very flavorful sauce
The Sweet & Sour Chicken was very ok
Wok Tossed bean sprouts with marinated tofu with Enoki Mushrooms and Snow Peas was mild flavoured yet delicious
The
Sriracha Nasi was wholesome flavourful
too
The Apple & Pear Crumble with Coffee and Chocolate Sauce - dulcet pie
with tangy sweet flavours of the fruits was beautiful!
On an average a meal would
cost Rs 4000 for 2 without alcohol. The Sriracha Festival is on till today
October 13, 2013.
Verdict:
Food: Mixedbag
Ambience: Chic
Service: Good
Quick Tip: Go there for the desserts... especially when
your having a rough day!
The Co-ordinates:
Koh – By Ian
Kittichai
Where: Hotel
InterContinental, 135, Churchgate, Mumbai
Tring Tring: 022
39879999
Timings: 12:30 PM
to 3 PM, 7:30 PM to 12 Midnight
Food Type: Contemporary Thai
Payment Methods: Visa, Master, Cash, Credit Card Accepted
*PS: The portions in
the pictures above are small portions meant for reviewing. The actual portions
are bigger.
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